Peppermint Ice Cream Recipe | Julie Blanner (2024)

This creamy peppermint ice cream is made with just three ingredients in a couple of minutes. It’s a candy cane ice cream dream come true… a delicious treat in a bowl and incredible on brownies, sugar cookies, cakes and more!

This homemade peppermint stick ice cream is the perfect frozen dessert for the holidays.

Peppermint Ice Cream Recipe | Julie Blanner (1)

Table of Contents

  • Peppermint Ice Cream
  • Ingredients and Substitutions
  • How to Make
  • Tips
  • Serving Suggestions
  • Frequently Asked Questions
  • How to Store
  • Dietary Considerations
  • More Ice Cream
  • Peppermint Ice Cream
  • Explore More

For years I have looked forward to the seasonal release of Peppermint Ice Cream, but now I don’t have to! You can make a fresh batch of ice cream in just 5-10 minutes! It’s so much creamier and you can enjoy it any time of the year.

Call it what you will… Peppermint Stick Ice Cream, Candy Cane Ice Cream, or Peppermint Ice Cream! However you want to name it, I call it absolutely delicious.

If you love peppermint as much as I do, you’ll have to check out my peppermint dessert collection! It’s filled with great recipes and detail about this delicious winter flavor.

This candy cane inspired ice cream is like the grown up version of bubble gum ice cream – a pretty pale pink, creamy texture and a little added crunch. That’s one of the many reasons the girls love it, too!

Even my non-peppermint loving sister was skeptical, but was sold after just one bite. It’s justthatgood!

Peppermint Ice Cream

When peppermint is crushed into bits and swirled into ice cream, it’s magical. It gives the ice cream a subtle peppermint flavor that we all crave this time of year.

Why You’ll Love It

  • Easy to Make – Three ingredients and just a couple minutes to mix it together! Your freezer does all the work.
  • No Eggs, No Special Gadgets – Simple ingredients and no special equipment (like an ice cream maker) required.
  • Perfect for Christmas – Full of candy cane peppermint flavor.
Peppermint Ice Cream Recipe | Julie Blanner (2)

Ingredients and Substitutions

See printable recipe card for complete ingredients and instructions.

  • Heavy Cream – Also known as heavy whipping cream. This is the foundation that makes it so rich and creamy.
  • Sweetened Condensed Milk – Sweetens the ice cream to perfection while adding an even creamier consistency!
  • Peppermint – I use crushed peppermint that is found with the sprinkles and comes in a 3.5 ounce container. You can crush any kind of peppermint and use between and ½ cup crushed to taste.

Variations

  • Can’t find crushed peppermint? Turn it into candy cane ice cream and crush some candy canes!
  • Add ⅛ teaspoon of salt if you like to balance out the sweetness.
  • Add a teaspoon of homemade vanilla extract or peppermint extract for even more fabulous flavor!
Peppermint Ice Cream Recipe | Julie Blanner (4)

How to Make

  1. In a mixing bowl, whip heavy cream until stiff peaks form.
  2. Blend in sweetened condensed milk and cookie butter until smooth.
  3. Pour into loaf pan.
  4. Freeze until solid.
Peppermint Ice Cream Recipe | Julie Blanner (5)

Tips

  • Cold Cream– Make sure the heavy cream is cold before you whip it.
  • Freeze Time– After two hours of freezing, the ice cream will be at a soft serve consistency, freeze it longer if you prefer it to be more solid.
  • If you line the loaf tin with plastic wrap, you will be able to remove the ice cream from as a block and then slice to serve.

Serving Suggestions

  • Serve on lava cake
  • Or with warm brownies
  • With sugar cookies
  • In a cup of homemade hot chocolate
  • On a warm chocolate peppermint cookies
  • On gooey butter cake
  • As a milkshake
  • In a no bake pie crust – oreo crust,speculoos crust,pretzel crust, orgraham cracker crust
  • Serve withchocolate sauce or homemade magic shell
Peppermint Ice Cream Recipe | Julie Blanner (6)

Frequently Asked Questions

Is peppermint ice cream seasonal?

In the grocery stores, yes – it’s only available at Christmas! That’s why this homemade no churn peppermint ice cream recipe is so valuable… you can make it any time of the year!

Can you make peppermint ice cream without an ice cream maker?

Absolutely! This recipe requires no tools at all, and very little mixing! No churn peppermint ice cream is as simple as it gets, with only three ingredients.

How to Store

  • Freeze – Once the ice cream has frozen solid, you can cover it with plastic wrap and it will keep for up to weeks.

Dietary Considerations

  • Gluten Free
  • Vegetarian
  • Nut Free

More Ice Cream

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6 hrs 5 mins

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Peppermint Ice Cream Recipe | Julie Blanner (11)

5 from 5 votes

Peppermint Ice Cream

By Julie Blanner

This creamy Peppermint Ice Cream is made with just 3 ingredients in a couple of minutes. It’s a delicious treat in a bowl and incredible on brownies, sugar cookies, cakes and more!

Prep: 5 minutes mins

Total: 5 minutes mins

Servings: 8

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Ingredients

Instructions

  • In a large mixing bowl, whip heavy cream until stiff peaks form.

  • Blend in sweetened condensed milk until just combined.

  • Fold in crushed peppermint.

  • Pour into a loaf pan or baking dish and freeze until solid – about 4 hours.

Julie’s Tips

  • I use crushed peppermint that is found with the sprinkles and comes in a 3½ ounce container. You can crush peppermint and use between and ½ cup crushed to taste.
  • Make sure that your heavy cream is cold before you whip it.
  • If you line the loaf tin with plastic wrap, you will be able to remove the ice cream from as a block and then slice to serve.
  • Once the ice cream has frozen solid, you can cover it with plastic wrap and it will keep for up to two weeks.

Calories: 400kcal | Carbohydrates: 30g | Protein: 5g | Fat: 26g | Saturated Fat: 16g | Cholesterol: 98mg | Sodium: 87mg | Potassium: 247mg | Sugar: 29g | Vitamin A: 1007IU | Vitamin C: 2mg | Calcium: 181mg | Iron: 1mg

Estimated nutrition information is provided as a courtesy and is not guaranteed.

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Peppermint Ice Cream Recipe | Julie Blanner (2024)

FAQs

Does Blue Bunny make peppermint ice cream? ›

The BEST peppermint ice cream !

It is simply the best one I have every had--creamy and natural tasting with the perfect intensity of peppermint. I'm hooked !

What are the ingredients in Friendly's peppermint stick ice cream? ›

Ingredients: Milkfat and nonfat milk, sugar, peppermint candy (corn syrup, sugar, coconut oil, natural flavor, glycerin, soy lecithin, Red 40, Yellow 5, Blue 1), corn syrup, sweetcream buttermilk, whey, contains less than 2% of natural flavor, guar gum, mono and diglycerides, xanthan gum, carrageenan, Red 40.

What is peppermint ice cream made of? ›

Milk, Cream, Sugar, Skim Milk, Corn Syrup, Peppermint Chips (Sugar, Corn Syrup, Palm Oil, Peppermint Oil, Bue #1, Red #40, Turmeric [Color], Soy Lecithin), Whey, Stabilizer (Mono and Diglycerides, Carob Bean Gum, Cellulose Gum and Carrageenan), Peppermint Oil.

What mint is used in mint ice cream? ›

Most fresh mint sold in grocery stores is spearmint, but you can also use peppermint in this ice cream recipe. In fact, many mint ice creams are made with peppermint rather than spearmint. Just keep in mind that since peppermint has a higher menthol content, you'll want to use a bit less of it.

Does Blue Bunny ice cream have antifreeze in it? ›

Some Cold Stone Creamery ice cream flavors, 13 out of the 85 offered, contain trace amounts of propylene glycol. And just eight of Blue Bunny's 106 ice creams list propylene glycol as an ingredient.

Who makes peppermint ice cream year round? ›

Rich, creamy Brigham's® Peppermint Stick Ice Cream is made with flakes of real peppermint candy. Available all year long, like a caroling, dancing, drumming, candlelit stocking full of joy.

Who makes pink peppermint ice cream? ›

Pink Peppermint Stick Ice Cream | Our Flavors | Gifford's Ice Cream.

Does Baskin Robbins have peppermint ice cream? ›

The coolest classic, Peppermint is just as nostalgic as it is delicious. In 1946, Baskin-Robbins created Green Mint Stick — a mint-flavored ice cream with green peppermint candy. Since then, we've fine-tuned this flavor into the cult classic scoop it is today.

How many drops of peppermint oil in ice cream? ›

One or two drops goes a LONG ways! With the ice cream I'm finding 1 drop of peppermint oil to 1 cup of cream a good ratio.

Can you use peppermint essential oil in ice cream? ›

DoTERRA peppermint essential oil is approved for internal use, so you can safely put it in your ice cream. (Not all brands of essential oil are approved for internal use, so be sure that the kind you are using is safe before adding it to your ice cream or any other food).

Why is peppermint ice cream green? ›

In some cases the liqueur crème de menthe is used to provide the mint flavor, but in most cases peppermint or spearmint flavoring is used. Food coloring is usually added to make it green, but it may be beige or white in "all natural" or "organic" varieties.

Can I use peppermint extract instead of mint? ›

Peppermint has a significantly higher concentration of menthol, which gives the herb its signature cooling flavor and aroma. Because of the difference in menthol concentration, they are not ideal substitutes for one another despite having similar properties.

What is the difference between spearmint and peppermint? ›

The stem of a spearmint plant is green, square, and slightly hairy. It is native to Europe and Asia, and it grows wild, meaning it is not a hybrid. Peppermint is a hybrid of spearmint and water mint. Its flavor is similar to spearmint, but it packs a more potent punch with spicy notes (hence the pepper in the name).

Is there a difference between peppermint and mint extract? ›

Mint extract is a mixture of spearmint and peppermint, whereas peppermint extract is just that. Mint brings a bright, bold flavor to recipes. On the savory side, spearmint is usually the mint of choice, however when it comes to sweet, peppermint is the herb of choice as it pairs well with chocolate and citrus flavors.

How many Blue Bunny ice cream flavors are there? ›

There are 70 Blue Bunny® ice cream flavors.

Is peppermint bark blue bell seasonal? ›

The Texas creamery announced the reintroduction of its beloved Peppermint Bark Ice Cream Thursday. The seasonal flavor is available now in half gallons and pints, but only for a limited time.

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